Visit the new Restaurant in Saint Andrea Resort for unique culinary creations.

When you dine at the balconies of the Restaurant, you feel like being close to the stars, as the lights of the island shine on the sea’s surface under the starry sky.

You can choose between the tastes offered in our simple but gourmet menu, which includes Greek and Mediterranean cuisine, prepared based on innovative recipes. The chef recommends traditional dishes, with his own twist, that go hand-in-hand with our top-quality Greek wines. The majestic evening carries on with coffee and dessert or refreshing cocktails at the pool bar.

For romantic moments, we offer candlelit, gourmet meals in your own private balcony. Throughout the day, you can also request some of the dishes in our menu through room service.

Have an unforgettable culinary experience at the Saint Andrea Resort Restaurant.

At the Saint Andrea Resort Restaurant you will taste Mediterranean dishes, influenced by and combined with Greek cuisine, as the chef creates tasteful dishes with fresh meat and vegetables, homemade pasta, local cheeses and a wide variety of Greek delicacies.

All dishes are prepared using fresh ingredients and top-quality Greek products, ensuring an unsurpassed culinary experience (oil from olive groves in the mountains of Saint Andrea, fishes and seafood from local suppliers in Paros, etc.).

On the first dinner the guests have in our Hotel’s Restaurant, we offer a complimentary bottle of wine of Paros.